How To Prepare Scandinavian Breakfast

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38 comments for “How To Prepare Scandinavian Breakfast

  1. September 28, 2018 at 7:32 am

    1. Rice porridge is a Christmas dish!
    2. Pickled herring is not considered a breakfast food – it's eaten mainly at lunchtime (often served with potatoes, boiled eggs, sourmilk and chives)
    3. Belgian waffles? With maple syrup? As part of a traditional scandinavian breakfast? HAHA. Nope.
    4. A typical scandivian breakfast would REALLY be: oatmeal (just cooked in water with a pinch of salt) served with milk and berries/jam/nuts etc., crisp bread or wholemeal bread with butter and cheese/eggs & caviar/ham/veggies, and loooots of nice, black, filtered coffee. Thank you.

  2. September 28, 2018 at 7:32 am

    Kort og godt … RUBBISH!

  3. September 28, 2018 at 7:32 am

    rice?

  4. September 28, 2018 at 7:32 am

    BOOOOOOOOOOOOOOOOOOOOOO!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

  5. September 28, 2018 at 7:32 am

    This is like if a space-alien tried to explain human culture but got it SLIGHTLY WRONG. Come on, this is just lazy research and could be seen as an insult if its not so ridicolusly amusing!

    The rice-porridge is just for christmas in Sweden (other times of the year we make it from oats, but boiled in water). Its also supposed to be made from a starchy round-grained rice, i guess italian risotto-rice would suffice. Never seen the apples and raisins thou. But im just a swede who else knows?

    The pickled herrings always served in smaller pieces, never whole like that. Also its a lunch-item and not for breakfast (and mostly at christmas, easter or midsummer). We would perhaps have Swedish so-called "Kaviar", or liver-pate, on soft -or crisp bread in the morning. Dont know about Norway or Denmark.

    We dont even eat this much for breakfast generally (who has time even at weekends??), this is like a -weird – hotel breakfast.

    And waffels?? I know Norway has alot of waffles , but not like that and not with maple syrup. Maybe brunost?? And not for breakfast

  6. September 28, 2018 at 7:32 am

    huh my family always had the herring with lunch or dinner. i guess its one of the things that changed when we came to the states.

  7. September 28, 2018 at 7:32 am

    vet en som äter munkar till frukost

  8. September 28, 2018 at 7:32 am

    Haha! This is 100 % tøys. None of the people involved in the making of this can possibly ever have been in Scandinavia or asked one of us what we eat for breakfast. I've never even seen a porridge like that!

  9. September 28, 2018 at 7:32 am

    I don't know what experts you guys are that posted previously but the Norwegians which I am a direct decedent of serve fruit soup and things like picked herring and fried crisp salt pork on rye crisp for breakfast

  10. September 28, 2018 at 7:32 am

    Glad to know I'm not the only one calling BS on this vid. Although the porridge might be good for a Sunday morning.

  11. September 28, 2018 at 7:32 am

    Fail. None of these items are even vaguely Scandinavian breakfast foods.

  12. September 28, 2018 at 7:32 am

    pickled herrring ? and that was no waffle iw seen in skandinavia , wasnt that belgium waffle ? our waffle is not so big , much thinner and i use butter or brunost(brown cheese) on my waffles.

  13. September 28, 2018 at 7:32 am

    wtf is this XD iw never seen apples and raisin in porridge XD

  14. September 28, 2018 at 7:32 am

    I'm not from Sweden but I know from living in Germany that breakfast are similar such as broetchen with butter, marmalade, cheese, meats, sometimes Laks, and an egg. The only time I ate herring was for lunch or supper, can't visualize that for breakfast..just weird.

  15. September 28, 2018 at 7:32 am

    Fake!

  16. September 28, 2018 at 7:32 am

    ?!

  17. September 28, 2018 at 7:32 am

    Yeah right! 😀  Never,never, never! I`m laughing my head off!

  18. September 28, 2018 at 7:32 am

    Waffles and fish? Nope. The bread and porridge was kinda right tough. The fruit, mostly nope.

  19. September 28, 2018 at 7:32 am

    Jag tror jag dööör… frukost?  aldrig sett detta….

  20. September 28, 2018 at 7:32 am

    This is just dumb… I'm Norwegian and have never seen any of those things served for breakfast.. except for that crunchy bread thing… that porridge thing though looks like something the video creator just invented for the video… noone would eat fish for breakfast… and Maple syrup?… you couldn't even find maple syrup in scandinavia until rather recently… waffles we usually top with marmelade or jam… but never eat it for breakfast
    I think the most common breakfast in scandiavia is bread with some kind of cheese or something else really fast, so we can get to work or school on time..

  21. September 28, 2018 at 7:32 am

    særeste grøten noensinne 😛

  22. September 28, 2018 at 7:32 am

    more like dessert

  23. September 28, 2018 at 7:32 am

    In Norway my family has lots of bread😂

  24. September 28, 2018 at 7:32 am

    i am Scandinavian and i have never eaten that in my life

  25. September 28, 2018 at 7:32 am

    Fish for breakfast? No, no, no my tummy ain't ready for fish until perhaps dinner or a late lunch. Not for breakfast. ; )

  26. September 28, 2018 at 7:32 am

    Gee whiz……….. live in Sweden for years and never had this porridge for B'fast!  It sounds like a sweet rice pudding to me. 

  27. September 28, 2018 at 7:32 am

    I´m Swedish and lived in Sweden all my life and i have never ever seen this type of breakfast anywhere. We used to eat oatmeal porrige with milk or jam but nowdays it´s basically breads with different cheese and hams and cereals.

  28. September 28, 2018 at 7:32 am

    Out of all these, the closest you get to a regular Scandinavian breakfast is the crisp bread

  29. September 28, 2018 at 7:32 am

    Ridiculous!

    You might just as well say that beef wellington, ratatouille and tiramisu is a traditional scandinavian breakfast.

    I'm from sweden, and sure we eat pickled herring, but never for breakfast. Herring is holiday food, for the "smörgåsbord".

    We certainly don't eat waffles, and that porridge was something i've never seen before. We eat ordinary rice porridge for christmas, but nothing like this, and if we eat porridge for breakfast, it's oats or semolina (mannagryn in swedish).

    The only thing a Swede would recognize as breakfast food here is the "knäckebröd" (crisp bread).

  30. September 28, 2018 at 7:32 am

    I think I hate porridge

  31. September 28, 2018 at 7:32 am

    This is not scandinavian….. This is not food for vikings… Vikings give a shit about waffles.

  32. September 28, 2018 at 7:32 am

    I'm Norwegian and I never have a breakfast like that
    no Lefse ?

  33. September 28, 2018 at 7:32 am

    Serve surstromming.

  34. September 28, 2018 at 7:32 am

    I have never eaten that. During x-mas we eat rice pudding (risengrød) and rice a la mande, but that is the closest thing we get to that. We dont eat waffles that often, more pancakes less waffles.

  35. September 28, 2018 at 7:32 am

    Maybe a "once a year special day breakfast"..

  36. September 28, 2018 at 7:32 am

    risgrynsgröt från grunden, knäckebröd och frukt stämmer väl, men aldrig våfflor med sirap

  37. September 28, 2018 at 7:32 am

    We might be weird – but we don't eat that for breakfast.

  38. September 28, 2018 at 7:32 am

    Wonder where they got their facts from. Seems like all Scandinavians commenting here disagrees with this video, me included. The most far fetched is the waffles.

    In Norway, rice pudding is served as dinner on Saturdays.

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