How to make Swedish Cinnamon Buns!



Swedish cinnamon buns! One of Sweden’s most popular baking recipes and always popular on my blog!

Very easy to make- sweet bread dough filled with buttery cinnamon deliciousness! Give these babies a go- you won’t be disappointed! 🙂

Recipe over here: http://www.donalskehan.com/2012/11/swedish-cinnamon-buns/

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34 comments for “How to make Swedish Cinnamon Buns!

  1. July 9, 2019 at 2:39 pm

    I Enjoy eating it.

  2. July 9, 2019 at 2:39 pm

    TV commercial: what would you do,
    if a "baby" was just in front of you

    Donal: 1:58

  3. July 9, 2019 at 2:39 pm

    No icing. Good cinnamon buns don’t need it. Eat with a bit of butter perhaps.

  4. July 9, 2019 at 2:39 pm

    hmmmmmmmmmmmmmmmmmmm, so, they’re NOT cinnamon buns, they are Bullar, uhhh dont know how to tell ya without bursting your bubble..
    oh an no frosting 😉

  5. July 9, 2019 at 2:39 pm

    When Eric Forman from That 70s Show grew self confidence and became a pastry chef. ❤❤❤

  6. July 9, 2019 at 2:39 pm

    I must be the only person who thinks cardamom tastes like poison.

    I simply dont put it in and the recipe is amazing.

  7. July 9, 2019 at 2:39 pm

    Just saying this doesn’t help anyone if you don’t give measurements

  8. July 9, 2019 at 2:39 pm

    Weights and measures?

  9. July 9, 2019 at 2:39 pm

    Make the dough, and instead of the connamon, just take tomato sauce and other ingredience and make pizza buns ^^

  10. July 9, 2019 at 2:39 pm

    Ok is nice recepy, but how much of what? How much, milk, how much butter, sugar, etc.

  11. July 9, 2019 at 2:39 pm

    Hey irish😏😏😏😍😂😂 loveee ur vediosss

  12. July 9, 2019 at 2:39 pm

    I just have started the diet, so now I feel love and hate about Cinnamon Buns

  13. July 9, 2019 at 2:39 pm

    Ingredients quantity is not mentioned???

  14. July 9, 2019 at 2:39 pm

    NEVER and i say NEVER melt the butter!. mix the butter in when it almost room temperature and the buns becomes much more moist and taste better in my opinon.

  15. July 9, 2019 at 2:39 pm

    What about Danish cinamon buns 😲?

  16. July 9, 2019 at 2:39 pm

    Deliciousness! I have watched this video, followed the steps highlighted in your post and now I'm a cinnamon rolls expert!

  17. July 9, 2019 at 2:39 pm

    Hi in your video you added the yeast with the dry ingredients but in your recipe, you said to add it with the milk and butter?

  18. July 9, 2019 at 2:39 pm

    Wow !!
    looks really nice!

  19. July 9, 2019 at 2:39 pm

    The link to the recipe for your cinnamon buns is not working> gets a message saying "bad Gateway"

  20. July 9, 2019 at 2:39 pm

    As a child (well i am still a child but i mean a child child) this was my shit!
    I am grown in a swedish family,well my dad is irish bit what i mean is living and born in sweden i was raised in that kind of culture.So everytime i came home too my grandparents there was always cinnamon buns there and prinsess tårta (princess cake).
    Now they sadly passed away…My grandma made one of the best Cinnamon buns and everyone in the neighbor hood loved them!
    But we never had glaze only pearl sugar,they are the most popular in sweden.

  21. July 9, 2019 at 2:39 pm

    Let me see, 728k subscribers, 728k out of it for the HUUUUGE crush people have on this dude.

  22. July 9, 2019 at 2:39 pm

    As a swede I gotta say, we don't have frosting on them or bake them like a whole cake, thats an american thing. The ones with pearl sugar on were great though!

  23. July 9, 2019 at 2:39 pm

    I'am watching this video while i'am eating swedish cinnamon buns with a cup of milk 🙂

  24. July 9, 2019 at 2:39 pm

    If you are Cinna , i am mon😍

  25. July 9, 2019 at 2:39 pm

    How did you manage to not atleast eat one of them uncooked? I felt my mouth watering just thinking about it…

  26. July 9, 2019 at 2:39 pm

    Nu jäääävlar ska vi äta bullar

  27. July 9, 2019 at 2:39 pm

    Nice AGA-radio in leather – from the mid 1960s 🙂

  28. July 9, 2019 at 2:39 pm

    It's no interest when you make a video without measurements

  29. July 9, 2019 at 2:39 pm

    Subscribed love your channel… Quick question are you Irish.

  30. M
    July 9, 2019 at 2:39 pm

    What if I want to use dry yeast?

  31. July 9, 2019 at 2:39 pm

    He makes me laugh 😁

  32. July 9, 2019 at 2:39 pm

    Hahaha! Swedish cinnamon buns? There are regular cinnamon buns! Cinnamon buns are not Swedish!

  33. July 9, 2019 at 2:39 pm

    i made this yesterday, it turns good and taste nice. But i didn't put yeast …not so sure because of yeast free that a bit hard for the next day…..

    Another thing is ….why my dough is hard to shape as a square …..

  34. July 9, 2019 at 2:39 pm

    I make these minus the pearl sugar coz real pearls are easier to get here than pearl sugar!!!!😏
    Do you have someone cleaning up after you? That's a lot of mess Hun! But the buns sure do seem yum… And I really hate you for the fairy comment 😣

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